Mother’s Day at Costanera

Come celebrate mom at Costanera!  The seafood-centric menu offers Ceviche, Tiradito (sashimi), Cod Fritters coated in Quinoa, Braised Lamb Seco Norteno, and our popular 16 oz Creek Stone Farm’s Ribeye a lo Pobre.  Reservations will be accepted by calling the restaurant directly at (973) 337-8289.  Buen Provecho!mothers day


Costanera, Montclair’s celebrated Peruvian restaurant, offers authentic and bold cuisine in a warm, casual atmosphere. Now in its fourth year, the restaurant’s owner and executive chef, Juan Andres Placencia, creates dishes with fresh, quality ingredients.  Located in the heart of Downtown Montclair, Costanera serves lunch and dinner five days a week.

Hours of Operation:

Sunday, May 10, 2015
12:00 Noon to 10 PM
Serving Our A la Carte Menu All Day!
(Reservations via telephone only)
All Inclusive Lunch
Wednesday to Sunday
12:00 Noon to 3:30 PM

Dinner / a la Carte Menu Available 
Wednesday, Thursday and Sunday
12:00 Noon to 10:00 PM
Friday and Saturday
12:00 Noon to 10:30 PM
Monday  and Tuesday

Weekly Specials

All Inclusive Lunch

(Everyday 12 Noon - 3:30 PM)

Enjoy your choice of entree and it will include:

Soup, Side dish and Beverage

Starting at $11.95


Raw Bar Thursdays

$1.50 East Coast Oysters

$1 Little Neck Clams

On the Half Shell


Thank you for your interest in Costanera. If the reservation you are seeking is not available online, please call us at (973) 337-8289, we will try our best to accommodate you.

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